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Farmwork & Foodforest
Naturnahe Landwirtschaft und gelebte Maya-Kultur: Ein Blick hinter die Kulissen unserer Farmarbeit
About us

Corazon de Cacao stands for the deep connection between people, nature and cocoa cultivation in Guatemala.

In the midst of an indigenous community, we are working not only to promote the traditional production of cocoa, but also to promote sustainable agriculture and the protection of the rainforest.

Our mission is to provide a better future for the people of this region through ethical trade and social projects, while preserving the ancient Mayan culture and sharing its wisdom.


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